Sate Lamb Madura

RM29

A classic Javanese - marinated lamb skewered and grilled served with rice cube, cucumber and sweet peanut sauce

Cucur Udang

RM18

Prawn fritters served with sweet chili sauce

Bergedil Sumbat (Beef)

RM15

Deep fried tofu stuffed with potato and minced beef with a chill soy dipping sauce

Chicken Satay

RM28

Grilled on a charcoal fire, served homemade peanut sauce

Seafood Wat Tan Hor

RM32

Cantonese fried noodle with silky egg gravy, chicken cubes, seasonal greens and mixed fresh seafood served with pickled chill

Mee Mamak

RM28

Fried with fresh prawn, fragrant garlic, homemade “Mamak Paste”, green mustard, potatoes, hard bean curd served with fried
egg

Nasi Goreng Wok Hei

RM30

Traditional spiced fried rice, seasonal greens, crispy anchovies, fried egg and “Ayam Berempah”

Nasi Ulam Bowl

RM28

Fresh Ulam rice served pan fried shrimp with homemade sambal merah

Nasi Lemak Salted Egg Chicken

RM34

A fragrant coconut rice served with spicy anchovies’ sauce and aromatic salted egg fried chicken

Mandi Mandi

APPETISERS

MAINS

DESSERTS

Sago with Gula Melaka

RM15

Tapioca pearls, wild berries in coconut palm sugar syrup

Bubur Cha Cha

RM15

Creamy sweet Malaysian dessert, consist yam, taro, sago pearls and sugar cooked in pandan infused coconut milk

Chekodok Pisang Rangup

RM15

Fried mashed banana balls, crushed peanut served with hot chocolate dip